La Cuisine et la Patisserie bourgeoises a la porte de tou

La Cuisine et la Patisserie bourgeoises a la porte de tou. Gouy, Jean de. J. Lebegue et Cie,.

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Description

Good, a rebound ragged copy with some pages tape-repaired, some page re-margined with little loss of text, pages toned. a Sturdy working copy. 10th edition. Later green buckram, black spine label, gilt spine title, marbled endpapers. 22.2×14.2 cm. French text. Original paperbound copy rebound in a sturdy cloth binding. weight: 2.0 lb. J. Lebegue et Cie,. Bruxelles,. Circa 1920. 508 pp.

Additional information

Weight 2 lbs
Author

Gouy, Jean de

Publisher

J. Lebegue et Cie

Publication Date

Circa 1920

References

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