Physiologie du Gout. (2 volumes)

Description

Contemporary half brown calf over marbled boards, raised bands, top edge gilt, marbled endpapers, 12mo., 17.8×11.3 cm, Jouaust-Libarie. des Bibliophiles, Paris, 1879, xvi, 296: 320 pp, Preface par Ch. Monselet, Good, front joint split on volume 1, but cover still attached, volume 1 lacks spine label, otherwise very good, contents tight and clean, French text. The classic treatise on gastronomy. weight: 2.0 lb.