Petits et Grands Plats ou le Tresor des amateurs de vraie cuisine. Laboureur, Suzanne and X.M. Boulestin. Sans Pareil.
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Modern full brown leather, raised bands, gilt spine title, ribbon marker. 20×13 cm. Sans Pareil. Paris. 1928. 382 pp. Very good, pages moderately toned. French text. From the library of the author of “The Food Encyclopedia”, Jacques L. Rolland with his initials on the spine. weight: 1.5lb.
| Weight | 2.2 lbs |
|---|---|
| Author | Laboureur, Suzanne and X.M. Boulestin |
| Publisher | Sans Pareil. |
| Publication Date | 1928 |
| References |
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