Petits et Grands Plats ou le Tresor des amateurs de vraie cuisine

Petits et Grands Plats ou le Tresor des amateurs de vraie cuisine. Laboureur, Suzanne and X.M. Boulestin. Sans Pareil.

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SKU: 355850 Category: Tag:

Description

Very good, pages moderately toned. Modern full brown leather, raised bands, gilt spine title, ribbon marker. 20×13 cm. French text. From the library of the author of “The Food Encyclopedia”, Jacques L. Rolland with his initials on the spine. weight: 1.5lb. Sans Pareil. Paris. 1928. 382 pp.

Additional information

Weight 2.2 lbs
Author

Laboureur, Suzanne and X.M. Boulestin

Publisher

Sans Pareil.

Publication Date

1928

References

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